Services
1. Service: Direct client in choosing the location & size of restaurant.
2. Service: Select all kitchen equipment for the new restaurant.
3. Service: Create the complete menu for the new restaurant.
4. Service: Direct client to purchase dining room furniture & fixtures for the new restaurant.
5. Service: Client engages Sonny Martini’s Seafood Depot to supply all spices and breading & sauces for the new restaurant.
6. Service: Client contracts Sonny Martini’s Seafood Depot to use the name & logo in operation of the new restaurant including royalty & advertising payments.
